• Food labels part 1:

    What's on your food label?

    In theory, food labels help us make informed – and, ideally, healthier…
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  • Food labels part 2:

    Truth, accuracy, usefulness of label claims.

    Manufacturers depend on consumers being rushed, busy, inattentive, and impulsive. Part 2…
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  • Food labels part 3:

    Nutrient counting and calorie math.

    In Part 3 of this article series, we look at back-of-package labeling:…
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